Easy Maintenance Guide for PURIFIED ICE station Vending Machine

Welcome to the world of hassle-free ice vending with your PURIFIED ICE station self-service ice machine! To ensure the longevity and optimal performance of your machine, regular maintenance is key. In this guide, we’ll walk you through simple steps for keeping your PURIFIED ICE station machine in top-notch condition.

1. Installation Site Selection: Choose a flat location away from direct sunlight and rain, ensuring proper ventilation. Make sure the ground can support the machine’s weight and is close to electricity, water, and drainage facilities.

2. Support Feet Installation: Follow the instructions to install the support feet, ensuring the machine remains level and stable. This step is crucial for the proper functioning of the components.

3. Water and Power Connections: Connect the water inlet and drainage pipes as per the guidelines. Pay attention to power cord specifications and use a distribution box with a leakage protector for added safety.

4. Function Settings: Set currency parameters, coin sampling quantities, pulse signal output values, and sampling accuracy. These settings optimize the machine’s functionality for accurate transactions.

5. Bag Sealing Heating Adjustment: Adjust the bag sealing heating elements to ensure proper sealing, preventing leaks and maintaining the integrity of the ice bags.

6. Filter Cleaning and Replacement: Regularly clean and replace the pure water system filter element to guarantee high-quality ice production and prevent potential water-related issues.

7. Lubrication for Packaging System: Apply lubricating grease to the packaging system’s designated areas monthly to keep the components running smoothly.

8. Refrigerator Cleaning and Disinfection: Clean and disinfect the refrigerator every six months to ensure a hygienic environment for ice production.

9. Drainage of Gas Tank and Filters: Drain the gas tank, air intake water filter, and suction bag water filter monthly to prevent any buildup or blockages.

10. Ice Making Efficiency Check: Monitor ice-making efficiency regularly and pay attention to any changes in performance. If efficiency decreases, consider adding refrigerant or cleaning the radiator.

11. Bag Output Damping Adjustment: Adjust bag output damping to ensure smooth bag dispensing and prevent any issues related to bag handling.

12. Nozzle Selection: Choose the appropriate nozzle type based on the thickness of the plastic bags used for ice packaging.

13. Ice Making Function Settings: Set de-icing, water replenishment, and heating times to optimize the ice-making process according to your preferences.

14. Fault Status Display: Be aware of fault status displays and address issues promptly. Common fault statuses include water shortage, low compressor pressure, and flap sensor malfunctions.

Conclusion: By following these simple maintenance steps, you’ll ensure that your PURIFIED ICE station vending machine operates smoothly, providing high-quality ice whenever you need it. Enjoy the convenience of a well-maintained ice vending experience with your PURIFIED ICE station machine!

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top